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Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste  — Buy Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste, Price , Photo Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste, from VJ Foodstuff Import & Export, Sdn. Bhd.. Food flavors on Allbiz Malaysia
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    Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste  — Buy Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste, Price , Photo Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste, from VJ Foodstuff Import & Export, Sdn. Bhd.. Food flavors on Allbiz Malaysia
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    Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste  — Buy Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste, Price , Photo Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste, from VJ Foodstuff Import & Export, Sdn. Bhd.. Food flavors on Allbiz Malaysia
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    Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste

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    Buy Food flavors Nyor Nyar™ Instant Vegetarian Meat Curry Paste
    Description
    120gm

    Preparation:

    400ml water, 5 slide vege meat fillets, 2 potatoes, 200gm of long beans and tofu, cabbage, 50ml coconut milk (optional).

    Cooking Method:

    • Boil 400ml water, pour 1 packet of " Nyor Nyar brand" Vegetarian Meat Curry Paste. Stir well to mix for 1 minute.
    • Add 5 slices of vegetarian meat fillets, 2 potatoes, cabbage, 200gm long beans and tofu allow it to simmer for 7 minutes or until it is cooked (add in 80ml coconut milk as one preferred). Serve hot.

    150gm

    Preparation:

    400ml water, 5 slide vege meat fillets, 2 potatoes, 200gm of long beans and tofu, cabbage, 50ml coconut milk (optional).

    Cooking Method:

    • Boil 400ml water, pour 1 packet of " Nyor Nyar brand" Vegetarian Meat Curry Paste. Stir well to mix for 1 minute.
    • Add 5 slices of vegetarian meat fillets, 2 potatoes, cabbage, 200gm long beans and tofu allow it to simmer for 7 minutes or until it is cooked (add in 80ml coconut milk as one preferred). Serve hot.

    500gm

    Preparation:

    1.5L water, 5 slide vege meat fillets, 8 potatoes, 200gm of long beans and tofu, cabbage, 300ml coconut milk (optional).

    Cooking Method:

    • Boil 1.5L water, pour 1 packet of " Nyor Nyar brand" Vegetarian Meat Curry Paste, stir well to mix.
    • Add 2kg vegetarian meat fillets, 8 potatoes, 1kg long beans, tofu and cabbage, allow it to simmer for 10 minutes or until it is cooked (add in 300ml coconut milk as one preferred).
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